News

1-30-18  |  Partnership Success

A mother who promotes healthy soy meals

BY: Cynthia Gaitán

In the city of Masaya, Nicaragua, Ileana Reyes is one of the…

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12-20-17  |  Partnership Success Press

Mothers Prepare Nutritious Dishes based on soybeans and corn

BY: Wendy Gámez

  MANAGUA, DECEMBER 19, 2017- The winner of “The Nutritious Dish” contest…

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11-10-17  |  Partnership Success

Mothers create nutritious dishes based on soy and corn

BY: Cynthia Gaitán

  Eveling López woke up at 4 in the morning to prepare…

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10-29-17  |  Our Programs Partnership Success

Fabretto and FOMIN, expanding technical and vocational education through rural Nicaragua

BY: Virginia Daboub

    Fabretto is the only organization in Nicaragua to offer the…

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10-20-17  |  Partnership Success Press

Cargill and World Central Kitchen celebrate World Food Day with Nicaraguan Schools

BY: Cynthia Gaitán

  This World Food Day, Cargill Nicaragua celebrated with students and their…

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10-17-17  |  Partnership Success Success Story

Darwin: SAT Alumnus helping diversify local produce

BY: Virginia Daboub

Life is simple in the small town of Quebrada Honda, Nicaragua. Under…

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10-13-17  |  Partnership Success

Cargill takes “El Bus Azul” to schools in Nicaragua

BY: Cynthia Gaitán

  The NicaSalud Federation used “El Bus Azúl” (The Blue Bus), a…

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10-1-17  |  Partnership Success Success Story

The beloved teacher Sulema

BY: Anisha Pai

  The cheerful shouts and chatter of the children in the schoolyard…

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9-12-17  |  Our Programs Partnership Success

Youth in San Isidro de Bolas become leading entrepreneurs

BY: Cynthia Gaitán

Nine months ago, Winston and Lesther, both junior high school students, embarked…

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8-18-17  |  Partnership Success Success Story

Rosy-cheeked, Lissenia

BY: Diana Corrales

  Thanks to Humanitarian partners like Mathile Institute and Feed My Starving…

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